How to Make Mind-Blowingly Delicious Burgers with Sous Vide

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The best way to cook a burger: cook patties sous vide, then finish with a quick sear on the grill or in a hot pan. They’ll be super-juicy, and done just the way you like them, every. single. time. Get the recipe at chfstps.co/295V3Cp

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19 COMMENTS

  1. Another one that didn't pat dry the burgers and thinks his burgers are gud the grill marks was so light you didn't have to put them on the grill should have ate them straight from the bag

  2. Anything below well done for a burger is extremely dangerous. I tries a medium rare burger once and about an hour later I had a crazy reaction where my eye swelled up and I couldn't breathe. It also tastes really terrible. Definitely 100% not worth it

  3. Thank You for sharing this recipe. I followed your recipe perfectly and made the best burger I have ever made at home. 10/10.

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