SUBSCRIBE HERE: http://bit.ly/GemmasBoldBakers
WRITTEN RECIPE: http://bit.ly/GemmasPizzaDough
NEW VIDEO–Microwave Mug Meals: http://bit.ly/MugMealsVid
Hi Bold Bakers! To celebrate the 100th episode of Bigger Bolder Baking, I’m sharing my much-requested No-Knead Pizza Dough recipe. Now you’ll be able to make my best-ever homemade pizza recipe anytime you want! And as an extra special THANK YOU, I have even more pizza recipes you can find on my website. So let’s get baking!
NO-KNEAD PIZZA DOUGH FULL RECIPE HERE: http://bit.ly/GemmasPizzaDough
Get MORE Pizza Recipes on my website:
* Mushroom, Mascarpone & Egg Pizza: http://bit.ly/GemmasMMEPizza
* Potato & Mint Pesto Pizza (Vegan): http://bit.ly/GemmasPMPizza
Watch MORE Bigger Bolder Baking here:
* Red Velvet Roulade Cake: http://bit.ly/RVRouladeVid
* Chocolate Mug Cake Trio: http://bit.ly/ChocolateMugCakes
* Hot Chocolate & Toasted Marshmallow Cookies: http://bit.ly/GHotChocCookies
U r magic!!!ur hubby is lucky!!
Skin temperature doesn't need to be explained as much as blood temperature requires.
what will happen if im not gonna wait until 12 to 15 hours ?
hey gemma,
could you plz make a thin crust pizza dough as well, like the really thin pizza base
Who cares what shape it is…. it's delicious
Gemma please do BBQ sauce
Congrats on your 100 episodios!:) I have watched ALL of them!
Salt will NOT deactivate yeast.
Chilla conare pizza
Vegan pizza is the best in the world!!!!!
Hi gemma. How can i store the 2 parts of this no knead pizza dough? We can only consume the half. Thank you and Happy New Year!
I have a question. I saw a video to make pizza with just flour and yoghurt, without yeast. Do you think thats a good idea?
Please reply.
Dearest gemma i couldn't find your pizza sauce recipe, please help
hi mam i always see your channel without boring but with more intresting so i love your all recipies i like it thank you very much
7:11
Sounds like a completely different person. Lol
Can i freeze the leftover dough?
Hey Gemma, can you tell me that on which oven rack do you keep your pizza?
Hey Gemma ,, I really loved this recipe and it was a great success when I made it .. my son really relished it …. I am crazy about trying home made stuffs .. thank you