Greetings! Making tacos for dinner and thought I would share how I make a really easy and delicious taco seasoning. I like this blend better than the envelopes you can purchase in the store because I get to control the amount of salt, chemicals and the heat level to suit my family’s tastes.
This is made using very common spices that you most likely have on your pantry shelf or spice rack. I always add a bit of corn meal to my blend because it helps to thicken the meat mixture. If you look on the envelope of commercial taco seasonings, you will see any number of things from modified corn starch, modified food starch, “spices” listed after spices and/or Autolyzed Yeast Extract. Both of the latter are nothing more than MSG. Nobody needs those. They are used to increase the flavor, prolong the shelf life and decrease the quality of the end product. You can make your own, know what is in it and be happy in that knowledge.
I hope you will try this taco seasoning blend and I hope you love it!
Get the recipe here:
Business Inquiries can be sent to:
Sign up for my weekly newsletter and get exclusive recipes, video tutorials and articles!
Don’t forget to subscribe! New videos Every Monday, Wednesday, Friday and Sunday!
Subscribe to Rick’s Tips Channel for Home Improvement and DIY Tips! New videos every Saturday!
Check me out on social media!
Google + http://bit.ly/1o5GMYy
Read my Blog: http://bit.ly/15R5GvV
PO Box 14173
New Bern, NC 28561
Have a question for me? Send me an email:
Noreen’s Kitchen Community Guidelines (The Rules)
Any links to Amazon are, in many cases, affiliate links.
Produced by Noreen’s Kitchen ©2008-2016 all rights reserved All embeds must live link to Noreen’s Kitchen channel. No Editorial Excerpts without permission, Violators agree to pay $5,000 per second + $10 per view + all collections & lawyers fees.