Taco Bell Copycat Crunchwrap Supreme | Delish

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20 COMMENTS

  1. Just made this without lettuce and the taco cracker, i used ground chicken, cheddar cheese and spicy salsa, this was the first time i ate a crunchy wrap, definitely gonna make this more! It’s always the easy food wich tastes the best πŸ™‚

  2. I might be wrong….but…wouldn't you use fajita size tortillas instead of cutting larger sizes? Seems like a waste to me.

  3. The tortillas used on a crunch wrap are 12", while tostada shells are less than 6.5". If you have the correct ratio, you dont need a cut out tortilla piece…
    Also, you should never use oil on it. Just heat the crunchwrap on a hot cast iron, porcelain, or other non stick surface.

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